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Wednesday, July 8, 2009
Tuesday, July 7, 2009
Friday, July 3, 2009
no. 51 honeymoon table
first dinner at blue spoon in Portland, ME.
marinated olives, homey fish stew, roasted halibut and homemade espresso icecream
a glorious breakfast at West End B&B
cranberry juice, baked egg with homemade marmalade jam and sausages
a tea break at Homegrown Herb & Tea
warm peach tarte tatin and fresh strawberries at Portland's famous Fore Street
us..on the table
a blurry view of our food at forestreet
Getting ready for a hike and a picnic
frittata with potato, bacon and chives, English muffin with butter and dark cherry jam
a casual dinner at Poor Boy's, Bar Harbor, ME
lobster bisque and primavera pasta
breakfast at Moseley Inn, Bar Harbor, ME
tea and popovers and Jordan Pond, Bar Harbor
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