no. 67

no. 66

no. 65

no. 64

no. 63

no. 62

no. 61

no. 60

no. 59

no. 58

no. 57

no. 56

no. 55

have you tried putting peppermint candy in a hot cup of chocolate?

no. 54

no. 53

no. 52

no. 51 honeymoon table

first dinner at blue spoon in Portland, ME.
marinated olives, homey fish stew, roasted halibut and homemade espresso icecream


a glorious breakfast at West End B&B
cranberry juice, baked egg with homemade marmalade jam and sausages


a tea break at Homegrown Herb & Tea


warm peach tarte tatin and fresh strawberries at Portland's famous Fore Street


us..on the table


a blurry view of our food at forestreet


Getting ready for a hike and a picnic
frittata with potato, bacon and chives, English muffin with butter and dark cherry jam


a casual dinner at Poor Boy's, Bar Harbor, ME
lobster bisque and primavera pasta


breakfast at Moseley Inn, Bar Harbor, ME


tea and popovers and Jordan Pond, Bar Harbor

no. 50

getting ready to leave for our honeymoon in Portland Maine.
Lots of film on the table of course :)

no. 49

no. 48

no. 47 weekend special

Weekend has come around again.
Our brunch today was at the Bourbon Street restaurant.
D was craving for a hard-core american breakfast but ended up with a hearty bowl of gumbo.

no. 46

no. 45 birthday special

here's another day off the white table.
we were celebrating my auntie's birthday tonight.
lots of great food and wine...and cake extravaganza..

no. 44

no. 43

no. 42 weekend special

an easy & happy brunch at home
red cabbage salad, fried egg on toast with Edam cheese, banana bar and choux cream
and two glasses of pure water

no. 41

no. 40